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  • Size in photo: 6inch 

  • Height: about 8 cm

  • Serving: 8~10 pax

  • Weight: About 900 gram

  • About cake: 3 layers Sponge Cake with 2 layers freshcream/buttercream

  • About decoration: Buttercream Hand piping deco.

BArt-208 Pink Sheep 粉色羊羊手绘

S$98.00Price
  • All cakes not recommended for outdoor events. 

    Fresh Cream: Refrigerated is required at event location, can display at air-con room temperautre for 10~20mins.

    Butter Cream: Best rest at air-con room for 1 hour before cake cutting, can display at air-con room temperature for about one hour. 

    Fondant Cake: Best serve at 

    air-con room temperature, can display at air-con room temperature for 3~4 hours.

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