Size in photo: 5inch
Height: each layer about 8 cm
Serving: 6~8pax
Weight: About 800 gram
About cake: 3 layers Sponge Cake with 2 layers freshcream/buttercream
About decoration: Buttercream Hand piping deco.
BArt-113 Tulip Flower 郁金香手绘花
S$98.00Price
All cakes not recommended for outdoor events.
Fresh Cream: Refrigerated is required at event location, can display at air-con room temperautre for 10~20mins.
Butter Cream: Best rest at air-con room for 1 hour before cake cutting, can display at air-con room temperature for about one hour.
Fondant Cake: Best serve at air-con room temperature, can display at air-con room temperature for 3~4 hours.